Cathedral Cookies

Want an easy treat that doesn’t require any baking? Cathedral Cookies are the perfect solution! Colorful and delicious!


  • 1 package chocolate chips
  • 2 sticks butter
  • 2 eggs
  • 3 cups powdered sugar (confectioner’s sugar)
  • 1 pkg. multicolor marshmallows
  • ¾ cup pecans, chopped


Melt chocolate chips and butter in a double boiler. Don’t stir. Cool. Beat 2 eggs and add to the first mixture. Add the powdered sugar. Stir in the package of marshmallows and nuts. Roll like a pecan roll. Place in the refrigerator to cool. When set, unroll and cut into 1/2” thick slices. This will make several candy rolls!

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I’m a tech marketer by day and a wannabe cook once my laptop powers down. These days, the line between quitting time and play is pretty thin. It's why I like a little discovery in the kitchen— creativity in prep and ingredients—to take the edge off the mundane and make food and feasts fun. Because let’s face it, if it’s not fun, then somewhere, somehow, you’re doing it wrong.

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